For short-term storage, toggle locks /plugs are suitable. Bottles with a yoke cap are used for beer, olive oil, sauces, milk. The yoke stopper is securely fixed on the neck of the bottle due to the sealing gasket and the steel holder, and can be repeatedly opened and closed. Such bottles are convenient both in the kitchen at home and in restaurants.
For capping bottles of wine, champagne, usecork stoppersand manual capper at home orfloor capper for large volumes. Floor stoppers are used to seal champagnes and sparkling wines with mushroom corks or cheaper ribbed plastic corks. To hide the muselet and decorate the bottle, a perforated aluminum foil cap or tear tape is put on the neck and then crimped by hand. under pressure, they are fixed with special wire frames-bridles - muzzles, with the help of the so-called muzzles.
Cognac, liqueurs, balsams and brandy are corked with a T-shaped stopper with a handle made of natural and synthetic material. In this case, you can also usealuminum screw capwhich serves as protection against opening and ensures sufficient preservation of the quality of the product. Cutting the thread and fixing the vodka cap on the neck will help youcapper for screw caps Zip with interchangeable heads.